Copycat Cheesecake Factory Shrimp Scampi Recipe

Hello Folks! Welcome back to another exciting and recommended Cheesecake Factory copycat recipe. This incredible Cheesecake Factory Shrimp Scampi recipe is my fourth recipe of Cheesecake Factory. 

It is great because you can make a tasty and romantic dish that tastes just like a fancy Cheesecake Factory. It’s a perfect choice for a memorable and warm dinner. 

This recipe is super easy to make, and in this comprehensive, detailed recipe article, we will explore how to make Cheese Factory’s signature shrimp dish step-by-step.

I have already shared some other delicious Cheesecake Factory recipes on my blog. Have at these delicious and exciting recipes, Cheesecake Factory Shepherd’s Pie Recipe, Cheesecake Factory Miso Salmon Recipe, Cheesecake Factory Louisiana Chicken Pasta, and Cheesecake Factory Steak Diane Recipe, and enjoy your excellent cooking skills.

Why You’ll Love This Cheesecake Factory Shrimp Scampi Recipe

Easy to Make and time-saving

This quick and simple copycat cheesecake factory shrimp scampi linguine recipe makes it perfect for a weeknight dinner or casual get-together. If you are short of time but still want to have a classic taste of a delicious dish, you can choose this meal. It’s both time-effective and easy to make.

Customizable to Your Taste

One of the main reasons to make this dish lovable is its customization; you can make this recipe your own by adding your favorite vegetables or adjusting the spice level to suit your taste buds.

Cheesecake Factory Shrimp Scampi Pasta Recipe Ingredients

• 1/2 cup parsley, chopped
• ¼ cup of chicken broth
• 1/4 teaspoon of red pepper flakes
• 1/2 cup tomatoes, chopped
• 1/2 cup of red onion or shallot, finely diced
• 1 tbsp of garlic paste 
• 4 tbsp of unsalted butter
• Salt and pepper to taste
• ½ cup of dry white wine 
• 2 cups of heavy cream
• ¼ cup of olive oil
• 8 oz of angel hair pasta
• 1 cup of parmesan cheese 
• 1/2 tsp lemon pepper
• ¼ cup fresh lemon juice

Kitchen Equipment:

A Big Frying pan

To Cook shrimp, garlic, and onion and make the scampi sauce, you will need a big frying pan to combine all the ingredients.

Tongs:

You will require tongs to add cooked shrimp to scampi sauce and toss pasta.

Measuring Cups:

Exact measurements of ingredients are crucial to get the perfect taste of the cheesecake factory bistro shrimp scampi recipe, so measuring cups are essential kitchen equipment for this recipe.

A Pot for Cooking Pasta:

A pot will be required to cook angel hair pasta until al dente, and it reserves pasta water to adjust sauce consistency.

A Cutting Board and Knife:

A sharp knife and cutting board are required to Chop onion, garlic, and parsley.

A Colander:

You will need a colander to drain cooked pasta and reserve pasta water. It will help to get the perfect pasta texture and sauce consistency.

How to make this Cheesecake Factory Shrimp Scampi Recipe

Step=1 Cook the Pasta:

Cook the angel hair pasta al dente, reserving 1 cup of pasta water before draining. Set aside, ready to be tossed in the scampi sauce.

Step=2 Season the Shrimp:

1. Mix the flour, salt, red pepper flakes, and Parmesan cheese in a large dish. 
2. Add the shrimp, ensuring the perfect coat, and remove the excess.

Step=3 Cook the Shrimp:

1. In a large frying pan, heat the olive oil over medium-high heat.
2. Add the seasoned shrimp to the pan and mix a pinch of salt and pepper.
3. Cook the shrimp for 2-3 minutes per side until they are pink and soft.
4. Remove the cooked shrimp from the frying pan, put aside, and keep them warm.

Step=4 Make the Shrimp Sauce:

1. In a mixing bowl, one tablespoon of olive oil,  garlic paste, two tablespoons of balsamic vinegar, and chopped onion.
2. In the same bowl, melt the butter on medium heat.
3. Cook until the onion is translucent and soft, about 3-4 minutes. 
4. Add chopped tomatoes, white wine, and chicken broth, stirring to deglaze the pan; add red pepper flakes and stir well.
5. Bring to a simmer and cook for 6-7 minutes until slightly reduced about ¾ times. Stir in heavy cream and parmesan cheese uncovered until the desired consistency is achieved.

Step=5 Incorporate all Ingredients:

1. Add cooked shrimp back into the skillet, tossing to coat with the scampi sauce. 
2. Transfer the cooked pasta and toss it to combine, ensuring it is well coated. 
3. If needed, add reserved pasta water to achieve the desired consistency. 
4. Finish with a squeeze of fresh lemon juice and a sprinkle of parsley.

Pro Tips!

1. Always use high-quality and fresh ingredients for the best flavor.
2. Don’t overcook the pasta or shrimp; it will affect the overall taste. Keep an eye on them. Feel free to Adjust red pepper flakes to the desired spice level.
3. Instead of dried parsley, choose fresh ones, adding a bright flavor.
4. Don’t skip the lemon juice for a burst of citrus.
5. If chicken broth is unavailable, you can use salty water; it will also work.
6. Experiment with other protein options like chicken or scallops to make it more healthy.

Cheesecake Factory Shrimp Scampi Nutrition Facts

The number of calories and nutrient facts in this cheesecake factory bistro shrimp scampi recipe vary, depending on the amount consumed or the number of ingredients used; here, I am sharing the nutrition facts per serving.

Nutrients

Amount Per Serving

Total Calories	1260
Fat	76g
Carbs	105 g
Protein	41 g
Cholesterol	335 mg
Sodium	2340 mg
Sugar	7 g

What to eat with this Cheesecake Factory Shrimp Scampi Recipe

When you try this extra delicious Cheesecake Factory Shrimp Scampi Recipe, you can boost its taste even more by adding some side dishes.

A fresh Caprese salad with green dressing or fruit salad will complement the taste of this extra-rich cheesecake factory shrimp scampi pasta recipe.

You can also try it with lasagna, shepherd’s pie, BBQ Shrimp, black garlic bread, and Beef arm roast, which is another excellent choice because it can soak up the sauce.

A cold glass of Nobu lychee martini, Rusa drink, lemonade, Brown Sugar Shaken Espresso, or refreshing Iced tea perfectly pairs with this tasty shrimp scampi dish.

How to Store Cheesecake Factory Shrimp Scampi Recipe

Cooling Before Storing:

After eating your favorite cheesecake factory shrimp scampi pasta recipe, if you have any leftovers, let them cool to room temperature before storing them.

Transferring to an Airtight Container:

Once it cooled, transfer it to an airtight container to prevent air from entering

Refrigeration:

Store the container in the refrigerator at a temperature of 40°F (4°C) or below. Cooked pasta can be safely stored in the fridge for 3-4 days.

Reheating:

When reheating the pasta, do so gently to prevent overheating and drying the dish. You can:

• Reheat it in the microwave for 30-second intervals.
• Reheat it on the stovetop over low heat, adding pasta water if needed to achieve the desired consistency.

Don’t forget to check the pasta for any signs of spoilage before consuming it, even if it’s within the recommended storage time frame.

Frequently Asked Questions

What is the sauce shrimp scampi is made of?

Shrimp scampi is made with butter, garlic, and white wine sauce.

Is shrimp scampi healthy to eat?

High-protein shrimp has a lot of nutrients like omega-3 fatty acids, protein, selenium, and vitamin B12, which are essential for a healthy and balanced immune system.

Can you directly fry frozen shrimp?

shrimp should be cooked until the flesh is clear. Because of their small size, they can reach that point when frozen in a few minutes. Cooking frozen shrimp helps avoid overcooking, leading to more tender and juicy shrimp.

Can I eat shrimp every day?

You can eat shrimp daily, but ensure it is not cooked in much oil. Shrimp has low amounts of calories, fats, and carbohydrates but is rich in omega-3 fatty acids, iodine, protein, and other essential nutrients, making it an ideal and healthy weight-loss option.

Is shrimp scampi bad for high blood pressure?

Shrimp has enough omega-3 fatty acids and iodine and Omega-3 fatty acids to help lower blood pressure and support heart health.

Conclusion

That’s it! You now have the secret behind the Cheesecake Factory Shrimp Scampi recipe. Ready to go and impress your family with your cooking skills? We hope you had fun making it and that it turns out to be as delicious as you want. If you want more easy and yummy recipes like this, subscribe to our blog to follow exciting recipes.

Happy Cooking!